
Premium Uganda Arabica Coffee
Explore our complete range of 100% Arabica coffee products – roasted to perfection in Uganda
Our Product Range
Choose from our selection of expertly roasted coffee in various forms and roast levels

Dark Roast Coffee
Bold, intense flavor with rich chocolate notes. Available in ground, whole beans, and capsules. Perfect for espresso and strong coffee lovers.

Light Roast Coffee
Bright, crisp taste with delicate floral notes. Specialty grade for pour-over enthusiasts. Available in ground, whole beans, and capsules.

Medium Roast Coffee
Perfectly balanced with smooth, well-rounded flavor. Our most popular choice. Available in ground, whole beans, and capsules for all-day enjoyment.

Coffee Capsules
Convenient single-serve capsules compatible with standard machines. Available in all three roast levels. Perfect for hotels and offices.
Why Choose ROASTINO?
Quality you can trust from farm to cup
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100% Arabica
Premium single-origin beans from high-altitude farms in Uganda
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UNBS Certified
Quality guaranteed by Uganda National Bureau of Standards
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Direct Trade
Ethically sourced through sustainable farming partnerships
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Multiple Formats
Ground coffee, whole beans, and capsules – choose what works for you
Our Coffee Journey
From roasting to packaging – premium quality at every step



Ready to Order?
Browse our complete product range and find the perfect coffee for your business. Wholesale pricing available for bulk orders.
ROASTINO Coffee Roasting Simulator
Create Your Perfect Ugandan Coffee Blend
Coffee Blend
Roasting Level
Grinding Degree
Your Custom Coffee Profile
Best Brewing Method
Nutrition and Main Components by Blend
| Blend | Energy (kcal/100g) | Protein (g) | Fat (g) | Carbs (g) | Sodium (g) | Potassium (g) | Caffeine (g) | Caffeine (%) | Chlorogenic Acids (%) | Lipids (%) | Proteins (%) | Carbohydrates (%) | Minerals (%) |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100% Arabica / 0% Robusta | 1.00 | 0.12 | 0.02 | 0.00 | 0.002 | 0.049 | 0.040 | 1.35% | 6.50% | 11.65% | 8.75% | 40.00% | 4.35% |
Sources: USDA FoodData Central (FDC ID 171890), Frontiers in Nutrition (2025 review), and Scientific Reports reference PDF (green/roasted Arabica vs Robusta composition).
Notes: brewed values are reference values for plain black brewed coffee. Sodium, potassium, and brewed caffeine are shown in grams (converted from mg). Blend and roast values are modeled estimates and can vary by origin, roast profile, and brewing method.